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    You are in: Home / Recipes / Crock Pot Corn Recipe
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    Crock Pot Corn

    Crock Pot Corn. Photo by mydesigirl

    1/2 Photos of Crock Pot Corn

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    Total Time:

    Prep Time:

    Cook Time:

    6 hrs 5 mins

    5 mins

    6 hrs


    This Crock pot Corn is easy and delicious. The # of servings is a guess. I served at our Christmas dinner and we had 25 guests. It was plenty.

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    Units: US | Metric


    1. 1
      Put butter and cream cheese in bottom of crock pot.
    2. 2
      Sprinkle sugar top.
    3. 3
      Put all 3 bags of corn on top.
    4. 4
      Cover and cook 6 hours on low.
    5. 5
      If you are home, stir after about an hour.
    6. 6
      If you are not home, it will be fine, just stir before serving.

    Ratings & Reviews:

    • on November 09, 2010


      3 Thanksgiving's ago, someone brought this stuff for a side. DELICIOUS!!! I've had a terrible time finding this, because my friend called the recipe Corn Michael. (I dunno where it got the name) I absolutely love corn this way, and I'm SOOOOOOOO glad I finally found it! :D Will be making it this year for DH and I's Thanksgiving.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 27, 2008


      Great corn Susie!! I made this to go with our Thanksgiving meal and it was really good. A lady that I use to work with always made this for our holiday work meals and we all loved it. I had lost my copy of the recipe and was so happy to find it again. Thanks for posting such a time saving recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Crock Pot Corn

    Serving Size: 1 (120 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 319.1
    Calories from Fat 163
    Total Fat 18.1 g
    Saturated Fat 10.9 g
    Cholesterol 49.3 mg
    Sodium 136.6 mg
    Total Carbohydrate 38.9 g
    Dietary Fiber 3.2 g
    Sugars 10.0 g
    Protein 5.9 g

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