Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Crock Pot Cola Beef Recipe
    Lost? Site Map

    Crock Pot Cola Beef

    Crock Pot Cola Beef. Photo by Caroline Cooks

    1/1 Photo of Crock Pot Cola Beef

    Total Time:

    Prep Time:

    Cook Time:

    8 hrs 5 mins

    5 mins

    8 hrs

    majakete's Note:

    It doesn't get more simple then this, try different pops for a different taste. This is truly an easy recipe, great for those days when your pantry is a little low.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    • 2 -3 lbs chuck roast, cubed
    • 1 (40 g) package dry onion soup mix
    • 1 (12 ounce) can cola

    Variation

    • 4 medium potatoes, sliced and
    • 4 carrots, sliced layer on the bottom of the crock pot

    Directions:

    1. 1
      Place the meat in the slow cooker.
    2. 2
      Sprinkle the soup mix over the meat.
    3. 3
      Pour the cola over everything.
    4. 4
      Cover and cook on Low 8-10 hours.
    5. 5
      Serve as a roast or shredded, mixed with the sauce and serve on buns.
    6. 6
      Enjoy!

    Browse Our Top One-Dish Meal Recipes

    Ratings & Reviews:

    • on May 05, 2010

      15

      This was a disaster. I cooked the roast in the slow cooker for several hours according to the recipe, then decided to follow the tip of adding a can of mushroom soup. After I had added it, I sampled it and it tasted like mould. I thought perhaps the package of onion soup had somehow gone bad, so I threw out the gravy, rinsed off the roast and made the gravy again, this time with beef stock instead of onion soup. Same mouldy taste. I used a generic blue brand of cola from a big supermarket which I sampled before adding, and it was fine, so I'm thinking there was some kind of weird reaction between it and the mushroom soup. The roast beef itself was very tender though. I will probably try this again, but without the mushroom soup.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 27, 2010

      45

      I made this dish and it was very delicious

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 22, 2008

      55

      This was awesome,I added the soup too and also a cup of beef broth!!!!!!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

    Advertisement

    Nutritional Facts for Crock Pot Cola Beef

    Serving Size: 1 (297 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 552.7
     
    Calories from Fat 271
    49%
    Total Fat 30.1 g
    46%
    Saturated Fat 12.0 g
    60%
    Cholesterol 104.6 mg
    34%
    Sodium 663.4 mg
    27%
    Total Carbohydrate 38.1 g
    12%
    Dietary Fiber 4.7 g
    18%
    Sugars 9.3 g
    37%
    Protein 31.5 g
    63%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites