Makes great barbecue sandwiches! You can use your favorite cola and sauce to vary the tastes. Good to freeze in smaller portions and pull out as needed.
Delicious & oh so easy! Cooked this overnight, and by lunch the next day had BBQ sandwiches. Used 2 lb pork roast, kraft original BBQ sauce, & Coke. Very sweet tasting sauce.
people found this review Helpful.
Was this review helpful to you? Yes | No
We don't know who you are. Sign in or create an account
I thought this recipe was fun and easy. You should have seen the looks I got when I opened the cola! I liked the flavor of the sauce- it didn't over-power the pork. I did add some chopped onion. Will certainly make this again.
people found this review Helpful.
Was this review helpful to you? Yes | No
We don't know who you are. Sign in or create an account
Wow! This was just unbelievable. I was afraid, reading a few other reviews that the Coke flavor would be too intense. However, it was really faint, but DELICIOUS! My mom and I adjusted a few things: First of all, we added some S and P (salt and pepper), just to allow the flavors to pop. I added a bottle of Bulls-Eye, and a few squirts of Dr. Pepper BBQ Sauce (Dr Pepper BBQ Sauce). It may seem like a lot of BBQ sauce, but this meat is so absorbent, it just drinks it up. Second, I used Caffeine Free Coca-Cola (a tip from my science teacher). Third, I cooked it in less time: During my snack break (when my mom lets me take a "brain break"), I poured the CF Coke over a beautiful pork roast Mom got yesterday. I let it go in the Crock-Pot on high for 6 hours, finishing it up on low for 1 hour, because when it did finish up, it was just falling apart. This is simply wonderful. We're having it for dinner tonight!
people found this review Helpful.
Was this review helpful to you? Yes | No
We don't know who you are. Sign in or create an account