Crock Pot Chuck Roast

QueenB3143's Note:

One of my favorite crockpot recipes. A wonderful savory dinner that could easily become a "1-pot" meal by throwing some veggies in as well

• Total Time: 8 hrs 5 mins
• Prep Time: 5 mins
• Cook Time: 8 hrs

Ingredients:

Servings: 4

• 4 lbs boneless chuck roast, cut up in pieces
• 1 (10 1/2 ounce) can cream of mushroom soup
• 1/4 cup A-1 Steak Sauce
• 1 (1 1/4 ounce) package onion soup mix
• 3/4 cup water

Directions:

1. Put all ingredients into crockpot.
2. Cook on low for 8 hours.

Reviews

[lil' Lori]

Just perfect. Gravy is slightly on thinner side but I didn't mind at all since it just made my mashed potatoes saucy and yummy. Steak sauce just adds some richness. Definitely going to be a regular.

[Elaine Su]

This roast is super-easy to prepare and the beef falls apart - yummy! I added some veggies. I think next time I may throw in some barely at the last hour to make some beef/barley/veggie soup. Delicious!

[MrsKette]

DELICIOUS!!!! It tastes absolutely delicious. The only difference is that I did not cut the meat and added a bit of salt. Next time I'm going to ad some chopped vegetables. Thanks for sharing this wonderfully delicious, easy recipe, QueenB!