Sticky and yummy -- a multiple napkin meal.
Make and share this Crock Pot Chinese Style Ribs recipe from Food.com.
- Combine soy sauce, marmalade, ketchup, and garlic.
- Brush on both sides of the ribs.
- Place in a crock- pot.
- Pour remaining sauce over all.
- Cover and cook on low for 8 to 10 hours.