Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Crock Pot Chicken With Sun-Dried Tomatoes Recipe
    Lost? Site Map

    Crock Pot Chicken With Sun-Dried Tomatoes

    Crock Pot Chicken With Sun-Dried Tomatoes. Photo by Auntie Mags

    1/1 Photo of Crock Pot Chicken With Sun-Dried Tomatoes

    Total Time:

    Prep Time:

    Cook Time:

    8 hrs 10 mins

    10 mins

    8 hrs

    Annacia's Note:

    Using plain sun dried tomatoes, not those packed in oil, reduces the fat in this dish. The tomatoes will soften in the cooking liquid.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Slice tomatoes into julienne strips.
    2. 2
      Combine with remaining ingredients in a 3-4 quart crock pot.
    3. 3
      Cook on LOW for 8-9 hours or until chicken is thoroughly cooked and no longer pink in center.
    4. 4
      Serve with hot cooked polenta or rice.

    Ratings & Reviews:

    • on January 25, 2014


      It smelled unbelievably good while cooking, fell short on the actual taste. It was just okay. I liked it more than my husband. Not a "keeper" recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 04, 2010


    • on August 08, 2009


      Meh. Not impressed. The chicken was totally done after 4 hours to the point of being dry. And the flavor was really bland. Very disappointing after waiting 4 hours for it to be done. I'm bummed I have a crockpot full of this stuff leftover. I'm thinking I'll just drain the juice off and use it as a salad topping rather than throw it all away.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)


    Nutritional Facts for Crock Pot Chicken With Sun-Dried Tomatoes

    Serving Size: 1 (249 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 227.3
    Calories from Fat 35
    Total Fat 3.9 g
    Saturated Fat 0.7 g
    Cholesterol 68.4 mg
    Sodium 700.4 mg
    Total Carbohydrate 17.5 g
    Dietary Fiber 4.0 g
    Sugars 10.1 g
    Protein 32.5 g

    Ideas from


    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.


    Over 475,000 Recipes Network of Sites