Crock Pot Chicken Tortilla Soup - Ww

Total Time
6hrs 10mins
Prep 10 mins
Cook 6 hrs

I found this on a Weight Watchers forum, which says it was from a Southern Living Magazine. 1 point per cup.

Ingredients Nutrition


  1. Place all ingredients in a crock pot.
  2. Cook on high 6 hours.
  3. Serve with shredded cheese, sour cream, and tortilla chips if desired (note that these will increase the number of points per serving).
  4. I omit the cayenne as we don't like it too spicy.
  5. Also I use leftover chicken, cubed, and homemade broth.
  6. Leftovers of this soup freeze very well.


Most Helpful

This soup was phenomenal!!!! I actually used 2 cans of pre-cooked chicken and you couldn't even tell the difference!!! I put in the whole can of rotel for a little extra kick. We, too, topped with a touch of shredded cheddar.... the cayenne gives the soup a great bite!! We will DEFINITELY make it again!!!!!

ms mcd February 07, 2010

Great soup! I topped with a few crushed tortilla chips and a little shredded cheddar, which added to the points, but I can live with hat when there is only 1 point in a cup to start with! We all loved it and will certainly make it again.

jenpalombi August 10, 2009

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