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Simple, quick and easy.
So simple, and so delicious. A must do for everyone. Thank you.
Delicious! So Simple! I shortened the cooking time to four hours because my crock pot seems to cook all recipes in less time than recipes call for. I ate half with corn tortillas, salsa verde and cheddar cheese and froze the other half.
I threw everything in the crockpot today as I was heading out the door to work. I decided to double the recipe, so I did 2 lbs of chicken breast, 2 cups of broth and 6 tsp of taco seasoning. I set it for 6 hours and then it went into warm mode for the next 4-5 hours. When I got home with my daughter, the house smelled incredibly good! I started to shred the chicken and it was cooked wonderfully. The taste....wonderful! My daughter ate it all up and that's pretty rare for her to finish anything in its entirety. I also ate a lot of the chicken as well.
I will definitely be making this recipe again. Thank you so much!
This was a great basic chicken taco. I added a small can of roasted green chilies to the slow cooker mix. Very easy and we ate them in both hard and soft tacos since my boys like both. I made a burrito for mine with pinto beans, the chicken, avocado, cilantro, onions, tomato, and a squirt of lime juice. Delicious!
OH MY GOODNESS. This is my absolute favorite recipe for chicken tacos! I have tried a few other recipes and none compare to this! Amazing in a hard or soft shell. You know it's a good chicken taco when you have delicious, flavorful juices dripping down your arm! We love this recipe! :)
I really loved the recipe but added some chopped onion to the pot. I thought the favors were perfect however my husband loves a lot of full flavored seasoned foods so I think The next time I will add a can of Rotel as some of the others had mentioned but other than that, I loved it!!!!
Thank you sooo much for posting this recipe! It was so good as I used the chicken to make enchiladas for my boyfriend. He was so happy with the outcome.
I loved this idea. I added a can of Ro*Tel tomatoes. It was so moist and delicious! Thank you for the great recipe.
Easy to shred and yummy. My husband and nephew had it on a Costco Torta sandwich roll and loved it. The rest of us rolled it up in a flour tortilla with some shredded cheese and sour cream. Very inexpensive (and easy) to prepare. Smells great cooking, too. ;)