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Amazing!!!!!
person found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy RedVinoGirl
on September 19, 2011
This was decent but definitely was lacking flavor IMO. I used fresh baby bella's and followed as stated. Will try again but beef up the seasoning for sure. Thank you for posting!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Btbaby
on April 16, 2009
What a simple and GREAT dish! I used red wine becuase I didn't have white and it was wonderful! Also, I used organic cream of mushroom soup that was not condensed and very hearty, so I did not add the additional mushrooms. It turned out wonderful. Thanks for such an easy and great recipe! It's now in our dinner rotation
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
This was easy to prepare, and I had everything already here! My family left not a scrap of leftovers, this was destined to be a keeper! THANKS!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy yamakarasu
on March 15, 2007
Yum, this was so easy to put together and tasted wonderful. I used bone-in thighs and just removed the meat from the bones after a few hours in the crockpot (which was easy enough!). I left out the white wine, but added a splash of milk, and used fresh mushrooms and added some sliced peppers for some colour. This was fabulous with pasta. Thanks!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Loydmt
on January 08, 2007
Great,simple dish. My almost two year old gobbled it down. Very tender chicken, sauce was thick and creamy.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Chef #421351
on January 08, 2007
I just made this for a potluck at work. It was the only dish that was completely gone at the end of the event. The instructions were spot on, and I had no trouble with the recipe at all. Thanks!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy JustJan
on October 04, 2006
Judy...this recipe was very good. I prepared it as written with the exception of using a pregrilled marinated wild turkey breast that had grilled up tough. Turned out very tender with delicious flavor! I think it would be excellent using chicken thighs or any type of poultry. Might be a winner for that after Thanksgiving turkey too! Thank you for sharing!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy momspfarm
on October 01, 2006
We just finished this for dinner. WOW cannot say enough about how good this is. My picky eaters would have licked the crockpot clean if it had not been hot. Thanks for sharing this with us.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountAdvertisement
Serving Size: 1 (256 g)
Servings Per Recipe: 4
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