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    You are in: Home / Recipes / Crock Pot Chicken Parmesan Recipe
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    Crock Pot Chicken Parmesan

    Crock Pot Chicken Parmesan. Photo by Peter J

    1/1 Photo of Crock Pot Chicken Parmesan

    Total Time:

    Prep Time:

    Cook Time:

    4 hrs 30 mins

    30 mins

    4 hrs

    Ninna's Note:

    This is easy and very tasty. From somewhere online.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Brown chicken with garlic, salt, pepper and Italian seasoning in a little olive oil.
    2. 2
      Mix tomato soup, water, and bay leaf in crock pot, add chicken and cook for 3 to 4 hours until tender - my crock pot seems to cook very quickly, much quicker than the old one I had years ago so cooking time is approximate.
    3. 3
      Remove chicken and sauce to casserole dish, (remove bay leaf) sprinkle with mozzarella and Parmesan cheese.
    4. 4
      Heat in 160 deg C - 180 deg C (324 deg F - 350 deg F) oven until cheese is melted.
    5. 5
      Serve with rice or noodles.

    Ratings & Reviews:

    • on April 24, 2007

      45

      I was short on time, so I skipped browning the chicken and used chicken tenders instead of breasts. I just added the seasonings in with the frozen tenders, cooked on high for an hour, then turned it down to low and proceeded with making the sauce. After a couple of hours on low, I just added the cheese into the crockpot rather than transferring it to the oven. Even with my shortcuts, we still enjoyed this chicken. I served it over multicolored rotini with a side of green beans. I'm sure I'll make this again- thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 05, 2006

      45

      Nice quick recipe! My girlfriend loved and while I enjoyed it also by the time the sauce had reduced a little it was getting a little rich for my tastes, although I did only use 1/2c of water because it seemed a nice consistency without any extra. I think next time I'll use a little less soup along with crushed tomato. My crockpot is one of the slower cooking ones and 5 1/2 hours worked well.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Crock Pot Chicken Parmesan

    Serving Size: 1 (158 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 288.9
     
    Calories from Fat 135
    47%
    Total Fat 15.1 g
    23%
    Saturated Fat 6.1 g
    30%
    Cholesterol 81.5 mg
    27%
    Sodium 648.9 mg
    27%
    Total Carbohydrate 10.1 g
    3%
    Dietary Fiber 0.8 g
    3%
    Sugars 5.9 g
    23%
    Protein 27.5 g
    55%

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