Total Time
8hrs 20mins
Prep 20 mins
Cook 8 hrs

A great meal. My family loved it. Just make sure you don't overcook the chicken if you have cut it up into chunks (like I did the first time....I THOUGHT it was on low).

Ingredients Nutrition

Directions

  1. Mix all ingredients EXCEPT grated cheese; put in a crock pot.
  2. Cook on LOW for 6-8 hours.
  3. Sprinkle with grated cheese before serving.
  4. Serve over rice or pasta.

Reviews

(4)
Most Helpful

Some seasoning is missing from this recipe and I don't quite know what!! I used 1 cup of carrots and celery plus 4 oz mushrooms and 8 oz tomatoe sauce. The last hour I used to thicken the sauce. I did not have red pepper flakes maybe that is what is missing.. An ok recipe will try again

Sheila01 February 22, 2003

YUM! The chicken with the tomato and vegetable flavors, wow! This is so good! I didn't change the recipe at all. But I only cut the chicken breasts in half. They came out of the crockpot in 5 hours, moist and tasty! We had a loaf of French bread and a green salad with this. Another winning supper from Miss Annie!! Thanks!

MizzNezz December 06, 2002

Super good and way easy! Thanks for the recipe!! My crockpot's really fast so next time I will start later. But, yummy! We loved it! Thanks again!! Love, Meg

Megamommy8880 June 07, 2007

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