Total Time
8hrs 2mins
Prep 2 mins
Cook 8 hrs

This version uses white wine and only 3 other ingredients, including the chicken. Only 2 minutes prep time involved and in 8 hours you will have yourself one elegant and delicious meal. For the mushroom lover, add some of these, if you desire. This recipe is courtesy of the Fix It and Forget It Crock pot Cookbook.

Ingredients Nutrition


  1. Place the breasts in the crock pot.
  2. Combine remaining ingredients and pour over chicken.
  3. Cover and cook on Low for 8 hours.
  4. Serve over rice, pasta or potatoes.
Most Helpful

This is a very simple weeknight dinner. It works great when time is limited. The sauce was a bit thin, in my opinion. However, it had a nice flavor served over noodles. I would add a bit of thickener, or remove the lid of the crockpot and allow the sauce to reduce (if time allowed) if I were to make this again.

Ms B. September 29, 2004

I was looking for something REALLY fast, easy and yummy. I put my chicken in frozen, and only added 1/2 C wine (because it looked really thin). I also added about 1-2 tsp of thyme, and about 1 tsp of garlic powder. I did not serve it over anything, I just had the chicken and the sauce (with baked potato and carrots on the side). Even my picky kid ate it. We will be making this again.

cynthia912 January 27, 2011

This was super simple and made a lovely, delicious, minimal effort family dinner. I added mushrooms in during the last hour of cooking. The meat was tender enough to slice easily with a fork. The sauce--unbelievably delicious. Thanks for sharing this recipe. Make sure you have potatoes, rice, or noodles to slather that wonderful sauce over. Yum.

ratherbeswimmin' July 06, 2008