I made this almost exactly as written. My elderly mother will not eat mushrooms. I was worried she wouldn't like this either since she really doesn't like trying new things. However I do the cooking and I like to try all sorts of new things. But she loved this and we actually ate left-overs the next night. That is unusual for she hates left overs let alone eating them the very next night. This is definitely a keeper and we will be making this again soon. Thanks for posting
This was a huge hit with the entire family, including my picky 7-year-old! The only change I made was using fresh mushrooms instead of canned. We'll be making this again!
I followed the recipe exactly and was not disappointed. Lots of flavor and I loved all the colors. We will be having the leftovers tomorrow over whole wheat pasta.