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    You are in: Home / Recipes / Crock Pot Chicken Cordon Bleu Recipe
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    Crock Pot Chicken Cordon Bleu

    Total Time:

    Prep Time:

    Cook Time:

    5 hrs 20 mins

    20 mins

    5 hrs

    LizCl's Note:

    You can substitute different cheeses and different flavors of soup to change the flavor of this great easy recipe.

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    Units: US | Metric


    1. 1
      Place ham and cheese on chicken. Roll up and secure with a toothpick.
    2. 2
      In a skillet, brown in hot butter. (optional).
    3. 3
      Arrange chicken rolls in sprayed slow cooker.
    4. 4
      Pour chicken soup, milk, garlic powder, onion powder, salt and pepper into a saucepan, heat just to mix well and pour over chicken rolls.
    5. 5
      Pour mushrooms over chicken rolls.
    6. 6
      Cover and cook on low heat for 4-5 hours.
    7. 7
      Serve over hot cooked noodles and cover with sauce.

    Ratings & Reviews:

    • on October 08, 2009


      This was super fast and really tasty! I used frozen chicken breasts and 1 lb cubed, browned ham. I did not make chicken rolls, instead I just piled the ham on top of the chicken, covered with swiss slices and poured the sauce and mushrooms on top. This is definitely going to become a regular recipe here! Thanks LizCl!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Crock Pot Chicken Cordon Bleu

    Serving Size: 1 (289 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 366.3
    Calories from Fat 161
    Total Fat 17.9 g
    Saturated Fat 8.0 g
    Cholesterol 125.0 mg
    Sodium 1062.1 mg
    Total Carbohydrate 9.2 g
    Dietary Fiber 0.6 g
    Sugars 1.3 g
    Protein 40.3 g

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