Crock Pot Chicken Cordon Bleu

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Total Time
4hrs 15mins
15 mins
4 hrs

Very simple crock pot meal that can be frozen before cooking. We like to double the sauce to have lots to serve over rice, noodles or potatoes.

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  1. Put ham and cheese on chicken.
  2. Roll up and secure with a toothpick.
  3. Place chicken in the crock pot so it looks like a triangle /_\ .
  4. Layer the rest on top.
  5. Mix soup with the milk; pour over top of chicken.
  6. Cover and cook on low for 4 hours or until chicken is no longer pink.
  7. Serve over noodles with the sauce it makes.