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    You are in: Home / Recipes / Crock Pot Chicken and Stuffing Dinner Recipe
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    Crock Pot Chicken and Stuffing Dinner

    Total Time:

    Prep Time:

    Cook Time:

    5 hrs 20 mins

    20 mins

    5 hrs

    Babs7's Note:

    I adapted this from "Fix-It and Forget-It - Slow Cooker Favorites" Cook Book. Easy to prepare and delicious. With a salad and dinner rolls it makes a complete and filling dinner.

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    Units: US | Metric


    1. 1
      Place chicken in crock pot.
    2. 2
      Combine cream soup and chicken broth and spoon over chicken.
    3. 3
      Top with potatoes.
    4. 4
      Combine stuffing mix, water, butter and spoon over potatoes.
    5. 5
      Cover crock pot and cook on low for 4 hours.
    6. 6
      Sprinkle green beans over stuffing.
    7. 7
      Cover and cook on low for another hour.

    Ratings & Reviews:

    • on April 12, 2006


      This was delicious and turned out wonderful. We'll definitely be making this again!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 11, 2005


      Very good- great for dinner on a busy Sunday. A few of my potatoes didn't get completely done, but I'll just slice them thinner next time. About halfway through the cooking time I noticed that the stuffing was looking mushy, so I added about 1/2 cup more of stuffing mix, and it worked out great. Also, this firms up a bit after sitting with the lid removed, so don't be concerned if it appears "wet" at the end of the cooking time. I'll definitely be making this again- thanks for sharing the recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Crock Pot Chicken and Stuffing Dinner

    Serving Size: 1 (580 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 578.0
    Calories from Fat 112
    Total Fat 12.4 g
    Saturated Fat 5.3 g
    Cholesterol 92.5 mg
    Sodium 1483.2 mg
    Total Carbohydrate 77.2 g
    Dietary Fiber 7.5 g
    Sugars 6.7 g
    Protein 38.4 g

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