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    You are in: Home / Recipes / Crock Pot Chicken and Angel Hair Pasta Recipe
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    Crock Pot Chicken and Angel Hair Pasta

    Total Time:

    Prep Time:

    Cook Time:

    5 hrs 5 mins

    5 mins

    5 hrs

    bmcnichol's Note:

    This has been a family favorite for ages. It is quick and easy to make.

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    Units: US | Metric


    1. 1
      Spray crock pot with Pam.
    2. 2
      Mix chicken, onion soup mix, water, garlic, mushrooms, sour cream and chives in crockpot.
    3. 3
      Cover and cook on low for 4-6 hours.
    4. 4
      Add pasta the last 10 minutes of cooking.

    Ratings & Reviews:

    • on December 10, 2009


      I wish we had liked this better than we did as it has all the ingredients we love. However, I think the flavor was just ok. I should have really went with my first instinct and cooked the angel hair pasta separate because once I added it, the sauce got really thick and the pasta clumped together. This would have definitely made a difference in how much we liked the dish because the sauce could have been poured over the pasta. The chicken did turn out very tender. I think about 4 or 5 hours at the most would be sufficient to cook as the sour cream started to curdle a bit closer to the 6 hour mark.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 17, 2009


      Great Dish! The pasta was a bit odd, but that's my fault cause I doubled it to feed mine and my sister's families. As we discussed I used cream soup instead of the sour cream. Next time I'll use the sour cream (when my niece isn't here) and let you know how the difference is. Since I used cream of mushroom, I skipped the mushrooms, but added green and red peppers.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Crock Pot Chicken and Angel Hair Pasta

    Serving Size: 1 (316 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 593.9
    Calories from Fat 357
    Total Fat 39.7 g
    Saturated Fat 19.2 g
    Cholesterol 85.3 mg
    Sodium 533.6 mg
    Total Carbohydrate 33.7 g
    Dietary Fiber 2.0 g
    Sugars 2.5 g
    Protein 24.1 g

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