Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Crock Pot - Cheesy Ham Potato Soup Recipe
    Lost? Site Map

    Crock Pot - Cheesy Ham Potato Soup

    Crock Pot - Cheesy Ham  Potato Soup. Photo by cooking_neko83

    1/4 Photos of Crock Pot - Cheesy Ham Potato Soup

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    4 hrs 10 mins

    10 mins

    4 hrs

    Seasoned Cook's Note:

    COMFORT FOOD! Flavors blend well in this soup/chowder which can easily be cooked stovetop or in a crock pot. A great way to use leftover ham. EASY preparation. Your family will love this soup!

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place ham, celery, onion, carrots, potatoes, corn and chicken broth in crock pot. Add salt and pepper to taste. (The ham will provide some salt.) If cooking stovetop, cook until potatoes are done. Turn crock pot to low and cook 3 to 4 hours.
    2. 2
      During last 10 minutes of cooking add evaporated milk. Heat only-do not boil. Str lightly to allow cheese to melt. If a thicker soup is desired, add optional cornstarch after dissolving it in cold water. Smash a few potatoes for thickening.
    3. 3
      ENJOY!

    Ratings & Reviews:

    • on January 27, 2011

      45

      This is a very nice recipe. What milk is in the soup is confusing. It says 2 cups milk in the ingredients, but in the instructions it mentions evaporated milk. The carrots didn't get cooked well enough in my crockpot after 5 hours on high setting. Overall though, I loved the flavor!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 19, 2009

      55

      Such an easy and hearty soup that is perfect for winter! Made this the other day in my dutch oven on the stove top. I added more potatoes and celery than the recipe called for, but there were no complaints! Also made Buttery Soft Crescent Rolls Buttery Soft Crescent Rolls to accompany the soup. Next time I make this I'll make it much thicker like a chowder since there's creamed corn in it. Mm, corn chowder!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Crock Pot - Cheesy Ham Potato Soup

    Serving Size: 1 (715 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 650.6
     
    Calories from Fat 253
    39%
    Total Fat 28.2 g
    43%
    Saturated Fat 14.3 g
    71%
    Cholesterol 114.3 mg
    38%
    Sodium 780.2 mg
    32%
    Total Carbohydrate 66.6 g
    22%
    Dietary Fiber 6.6 g
    26%
    Sugars 8.2 g
    32%
    Protein 36.8 g
    73%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites