Crock Pot Caraway Beef Roast

Name: Crock Pot Caraway Beef Roast
Prep time: 10 min
Cook time: 8 h
Total time: 8 h 10 min
Yield: 10 serving(s)
Ingredients: 1360.77 g boneless chuck roast; 236.59 ml chopped onion; 118.29 ml ketchup; 354.88 ml water; 9.85 ml instant beef bouillon; 29.58 ml Worcestershire sauce; 12.32-14.78 ml caraway seeds; 29.58 ml cider vinegar; 14.79 ml brown sugar; 2.46 ml pepper; 2 bay leaves; 793.78 g sauerkraut, drained (optional)

Submitted by *Parsley*

"Easy crock pot recipe. I usually add the optional sauerkraut if I have it on hand, but it's still good without it."

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photo by *Parsley*

Ready In:: 8hrs 10mins
Ingredients:: 12
Serves:: 10

ingredients

1360.77 g boneless chuck roast
236.59 ml chopped onion
118.29 ml ketchup
354.88 ml water
9.85 ml instant beef bouillon
29.58 ml Worcestershire sauce
12.32-14.78 ml caraway seeds
29.58 ml cider vinegar
14.79 ml brown sugar
2.46 ml pepper
2 bay leaves
793.78 g sauerkraut, drained (optional)

directions

Place beef roast in crock pot; top with the chopped onion.
In a small bowl, whisk together remaining ingredients; pour over the roast. **If using the sauerkraut, just pour it over top.**.
Cover and cook on low for about 8 hours or until done.
Remove the bay leaves. Allow to sit for 10-15 minutes before slicing.

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Reviews

Absolutely love this recipe. I didnt use sauerkraut because my friend doesn't like it. But with the juice I made gravy and it was so flavorful. Also I didn't have caraway so I used fennel. Next time I will make it with caraway and sauerkraut just for me. DELICIOUS. I usually use onion soup mix but this is way better!!!!

connie e.
this was verry good we all liked it alot. I do dr up my jared sauerkraut with white wine and caraway so i dont know if it tased quite the same as yours but it was great, thank you for sharing this. I will make this often.

Miss Genevieve