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    You are in: Home / Recipes / Crock Pot Caramel Apples Recipe
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    Crock Pot Caramel Apples
    Crock Pot Caramel Apples. Photo by bugsbunnyfan

    Photo by bugsbunnyfan

    1 Photo of Crock Pot Caramel Apples

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    5.0

    Rate it! | Read 4 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 40 mins

    10 mins

    1 hrs 30 mins

    Mirj's Note:

    These are so delicious they shouldn't just be reserved for Halloween!

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    Ingredients:

    Servings:

    Units: US | Metric

    • 2 (14 ounce) packages caramel candies
    • 1/4 cup water
    • 8 apples

    Directions:

    1. 1
      Place caramels and water in your slow cooker.
    2. 2
      Cover and cook on high for 1 to 1 1/2 hours on high, stirring frequently.
    3. 3
      Wash and dry apples.
    4. 4
      Remove stems from apple and insert stick into stem end.
    5. 5
      Turn control on low.
    6. 6
      Dip apple into hot caramel and turn to coat entire surface.
    7. 7
      Holding apple above pot, scrape off excess accumulation of caramel from bottom apple.
    8. 8
      Place on greased wax paper to cool.
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    Nutritional Facts for Crock Pot Caramel Apples

    Serving Size: 1 (289 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 453.7
     
    Calories from Fat 74
    16%
    Total Fat 8.3 g
    12%
    Saturated Fat 2.5 g
    12%
    Cholesterol 7.0 mg
    2%
    Sodium 246.5 mg
    10%
    Total Carbohydrate 96.0 g
    32%
    Dietary Fiber 3.3 g
    13%
    Sugars 79.8 g
    319%
    Protein 4.9 g
    9%
    Detailed Nutrition Values About Nutrition Info

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