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    You are in: Home / Recipes / Crock Pot Calico Chicken Chili Recipe
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    Crock Pot Calico Chicken Chili

    Total Time:

    Prep Time:

    Cook Time:

    4 hrs 20 mins

    20 mins

    4 hrs

    BakinBaby's Note:

    White beans, black beans, green chilies and chick-peas, make this chili unique. Another favorite from my "Reflections Under the Sun" cookbook from the junior league of Phoenix.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat butter in a skillet over medium heat, saute onion and cumin until soft; add chicken; saute cooked through; transfer to a slow cooker.
    2. 2
      Add white beans,chick-peas,corn,black beans, chiles, water & bouillon cubes, mix well.
    3. 3
      Cook on High for 4 hours ( or on stove top at a simmer for 1 1/2 hrs.).
    4. 4
      Garnish with chopped tomatoes, sour cream, avocado, chopped cilantro, shredded cheese or tortillas.

    Ratings & Reviews:

    • on March 15, 2011

      55

      We loved this dish! All of the ingredients were up our alley so I knew I picked a winner. I made mine in the crockpot and used chicken broth instead of the water and bouillon cubes. Delicious! Made for PAC Spring 2011.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Crock Pot Calico Chicken Chili

    Serving Size: 1 (393 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 347.3
     
    Calories from Fat 76
    22%
    Total Fat 8.5 g
    13%
    Saturated Fat 2.6 g
    13%
    Cholesterol 38.8 mg
    12%
    Sodium 693.1 mg
    28%
    Total Carbohydrate 46.2 g
    15%
    Dietary Fiber 10.5 g
    42%
    Sugars 2.9 g
    11%
    Protein 23.7 g
    47%

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