In just one day I had quite a few happenings. I noticed while in Walmart I had a rather large split in the side seam of my sweat pants, later I checked an old lottery ticket and won $25, much to my delight I witnessed my arch enemy humbled on facebook and, lastly, I made a delicious crockpot Cajun Pot Roast. What a day...what a day! I should wear those split sweats more often.
Another crock pot winner . I enjoyed the gentle kick that the red pepper and cayenne pepper gave the broth. I'm glad you shared this recipe with us.
Great recipe that my family loved! The roast was flavorful, fall-apart tender, and moist. The veggies and sauce served over rice were amazing too. The only changes I made were to use fresh pureed tomatoes because I was out of canned and I left the roast whole instead of cutting it into steaks. I will be making this again, and again, and again.
Great! I threw in some fresh mushrooms and a few quartered baby red potatoes. Thickened it up with a little roux left over from browning the meat and let it work in the crock pot. It was fantastic. Thank you for sharing this recipe.
This was good. The sauce was runny and there was a lot of it. I will definitely make this again but I will cut down on the sauce. The roast beef had a fantastic flavour. Thanks for this recipe.
This was delish, don't get me wrong, but I just wish more of the seasoning on the meat had come through. I rubbed that stuff in like it was my job. I just tasted all of the tomato and seasonings in the sauce. This is still great as a different pot roast.
Too dry this way. May try adding a little butter or oil next time. Ended up shredding this roast and using it for BBQ sandwiches.
this was a good change of our usual. at the end I ladled out juice etc and thickened with cornstarch and water. also adjusted seasonings. It was a little lacking. added more garlic powder and beef base. also threw in some steak seasoning I had
we really like it
Delish! I cut every corn I possibly could, didnt have time to sautee the veg's or brown the roast. Just threw all the ingredients into the crock pot and cooked for 8 hours, turning meat ocassionally. Wonderful, tender, slightly spicy...just perfect!
Okay this is actually my first review. Anyhow this is a awesome recipe. Yes it's cajun but it's not to hot. My three young boys love it. It has a bit of a soup consistency which I love on rice. The roast is tender and well seasoned and the veggies were all fantastic. My whole family adores this one.