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    You are in: Home / Recipes / Crock Pot Cajun Crab Dip Recipe
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    Crock Pot Cajun Crab Dip

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 50 mins

    20 mins

    1 hr 30 mins

    Mille®'s Note:

    The second time I made this, I spread the dip on flour tortillas, rolled them up, and cut them into bite-size hors d'oeuvres - delicious!

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    Units: US | Metric


    1. 1
      Sauté onions and red pepper in butter.
    2. 2
      Place in a crock pot along with the tomatoes, seasonings and cheese.
    3. 3
      Cook on high until cheese is melted.
    4. 4
      Add crabmeat and cook on low for approximately 60 minutes.

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    Ratings & Reviews:

    • on July 07, 2002


      I made this for the Zaar Cookathon/4th of July cookout. My family/guest knocked this out in no time. I really liked the combination of Velveeta/M. Jack cheese. Made for a very rich creamy base. Just enough heat to perk up the taste buds but not burn our mouths. Very nice and I can't wait for the opportunity to make it again. Thanks.

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    • on October 02, 2008


      Such a great dip to make when you want to carry it somewhere. Crock Pot comes in real handy for that! I went to a birthday party and everyone had to bring a dish, so I thought this would be great. Everyone loved this, and the pot was empty in no time! I had French bread pieces and pita chips to dip with. This is a new one that I will keep in mind for future functions, as it was so well received!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on May 06, 2005


      I would make again but I would substitute more mont. jack (or another CHEESE) in place of some of the velveeta. I'm not a huge fan of velveeta and think this recipe would taste better if it had less in it. Liked the crabmeat!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Crock Pot Cajun Crab Dip

    Serving Size: 1 (166 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 449.2
    Calories from Fat 255
    Total Fat 28.4 g
    Saturated Fat 18.0 g
    Cholesterol 124.9 mg
    Sodium 2145.2 mg
    Total Carbohydrate 12.0 g
    Dietary Fiber 0.9 g
    Sugars 7.7 g
    Protein 36.0 g

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