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    You are in: Home / Recipes / Crock Pot Cajun Chicken and Shrimp Recipe
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    Crock Pot Cajun Chicken and Shrimp

    Crock Pot Cajun Chicken and Shrimp. Photo by Jadyrenee

    1/3 Photos of Crock Pot Cajun Chicken and Shrimp

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    Total Time:

    Prep Time:

    Cook Time:

    10 hrs 5 mins

    5 mins

    10 hrs

    ~*Miss Diggy*~'s Note:

    Wonderful creole type dish! This is so little in fat too!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Put all into crock pot except for last 4 ingredients with thighs at bottom.
    2. 2
      Cook on low 8-10 hours or high 4-5 hours.
    3. 3
      In last hour of cooking add shrimp, hot sauce, and lemon juice.
    4. 4
      Serve over rice.

    Ratings & Reviews:

    • on November 12, 2002

      55

      This was wonderful;so flavorful! Thanks for such an excellent recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 20, 2003

      55

      This was SO good! The chicken fell off the bones, and the flavour was just AWESOME!!! I grated a little cheddar cheese on top and served it over rice, we were very impressed!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 20, 2002

      55

      This is a great crockpot recipe. The only changes I made were to leave out the sugar and double the cajun seasoning. I used medium size shrimp and it worked fine. Thanks for sharing such an easy and tasty recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (31)

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    Nutritional Facts for Crock Pot Cajun Chicken and Shrimp

    Serving Size: 1 (449 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 369.3
     
    Calories from Fat 64
    17%
    Total Fat 7.1 g
    10%
    Saturated Fat 1.6 g
    8%
    Cholesterol 220.7 mg
    73%
    Sodium 1127.6 mg
    46%
    Total Carbohydrate 31.3 g
    10%
    Dietary Fiber 2.2 g
    9%
    Sugars 8.0 g
    32%
    Protein 42.9 g
    85%

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