4 Reviews

  • Most Helpful
  • Newest
  • Highest Rating

3/12/02: We liked this very much and will make it again. Thanks. Update: Made this with portabello mushrooms, cut into chunks. I thought the mushrooms needed to be cook more. Will saute them first or add to crockpot sooner next time. I also switched the garlic salt for garlic powder.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Kathy :-( October 24, 2004

Very good recipe. I added about 1 Tb of dijon mustard to give it an extra little kick. I'll definitely use this recipe again.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Kleyt May 28, 2003
Crock Pot Budget Beef Stroganoff