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    You are in: Home / Recipes / Crock Pot Broccoli Cheese Chicken Recipe
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    Crock Pot Broccoli Cheese Chicken

    Crock Pot Broccoli Cheese Chicken. Photo by * Pamela *

    1/1 Photo of Crock Pot Broccoli Cheese Chicken

    Total Time:

    Prep Time:

    Cook Time:

    7 hrs 5 mins

    5 mins

    7 hrs

    TheDancingCook's Note:

    Chicken breasts in a golden cheese and broccoli sauce. Serve this over noodles or rice, accompany with a veggie and warm bread to complete the meal. This recipe is courtesy of the Fix it and Forget it crock pot cookbook.

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    Units: US | Metric


    1. 1
      Place the chicken in the crock pot.
    2. 2
      Mix together the remaining ingredients and pour over the chicken.
    3. 3
      Cook on High for 1 hour; reduce to Low and cook for another 5-6 hours.
    4. 4
      Serve over noodles or rice.

    Ratings & Reviews:

    • on April 03, 2012


      Simple, easy and tasty. I cut back on the milk, but maybe not enough as sauce still thin. Easily corrected with cornstarch slurry. I started w/ frozen chicken breasts too, which also increased the liquid. Next time I may add some white wine. I did add minced garlic ('cause I add that to everything!), fresh mushrooms (on top), and creole seasoning (in place of salt and pepper). Served over brown rice. It's a keeper! Thanks for posting

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    • on April 06, 2011


      the only differences i made were cutting back on a can of milk, and adding fresh broccoli florets, i cooked the broccoli in the sauce adding it at the 4 hr mark - i served it over rice which helped to observe some of the liquid

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 24, 2009


      This was quick and easy to put together.The chicken was tender and moist.I took another reviewers hint and cut the milk back a half cup.Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (9)


    Nutritional Facts for Crock Pot Broccoli Cheese Chicken

    Serving Size: 1 (410 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 352.6
    Calories from Fat 140
    Total Fat 15.6 g
    Saturated Fat 5.8 g
    Cholesterol 98.6 mg
    Sodium 1494.3 mg
    Total Carbohydrate 19.1 g
    Dietary Fiber 3.1 g
    Sugars 3.9 g
    Protein 32.4 g

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