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    You are in: Home / Recipes / Crock Pot Bread Pudding Recipe
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    Crock Pot Bread Pudding

    Total Time:

    Prep Time:

    Cook Time:

    5 hrs 10 mins

    10 mins

    5 hrs

    crazycookinmama's Note:

    I have never liked bread pudding, but I thought I'd try this one, I made it for my dad when he came over and it was a hit! I got the recipe from The Fix It And Forget It Cookbook. It's super easy, and super tasty!!!

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    Ingredients:

    Servings:

    Units: US | Metric

    • 8 slices day old bread, cubed (raisin bread is especially good)
    • 4 eggs
    • 2 cups milk
    • 1/4 cup sugar
    • 1/4 cup melted butter or 1/4 cup margarine
    • 1/2 cup raisins (use only 1/4 cup if using raisin bread)
    • 1/2 teaspoon cinnamon

    Sauce

    Directions:

    1. 1
      Place bread cubes in greased slow cooker.
    2. 2
      Beat together eggs and milk.
    3. 3
      Stir in sugar, butter, raisins, and cinnamon.
    4. 4
      Pour over bread and stir.
    5. 5
      Cover and cook on high 1 hour.
    6. 6
      Reduce heat to low and cook 3-4 hours, or until thermometer reaches 160°.
    7. 7
      Make sauce just before pudding is done baking.
    8. 8
      Begin by melting butter in saucepan.
    9. 9
      Stir in flour until smooth.
    10. 10
      Gradually add water, sugar, and vanilla.
    11. 11
      Bring to boil.
    12. 12
      Cook, stirring constantly for 2 minutes, or until thickened.
    13. 13
      Serve sauce over warm bread pudding.

    Ratings & Reviews:

    • on January 07, 2007

      45

      Super easy and delicious! I didn't have any raisins, so I substituted with apples. The apples and cinnamon went really well. I can't wait to try it again with raisin bread. Thank you for this easy recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 25, 2006

      45

      This was so easy, just throw it together and stick it in the crock pot! It turned out wonderful! I just added a little bit more cinnamon, and also added a dash of dark rum to the sauce, YUM!!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Crock Pot Bread Pudding

    Serving Size: 1 (250 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 468.5
     
    Calories from Fat 170
    36%
    Total Fat 18.9 g
    29%
    Saturated Fat 10.4 g
    52%
    Cholesterol 182.9 mg
    60%
    Sodium 397.5 mg
    16%
    Total Carbohydrate 66.0 g
    22%
    Dietary Fiber 1.4 g
    5%
    Sugars 42.2 g
    169%
    Protein 10.1 g
    20%

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