Simple with 4 ingredients and tasty!
Make and share this Crock Pot Blueberry Dump Cake recipe from Food.com.
- Place pie filling in the slow cooker. Combine dry cake mix and butter, sprinkle over filling. Sprinkle the walnuts on top of that. Cover and cook on low for 2 to 3 hours. Serve warm in bowls.
- Top with whipped cream or vanilla ice cream.