Crock Pot Blueberry Dump Cake

Total Time
2hrs 10mins
Prep
10 mins
Cook
2 hrs

Simple with 4 ingredients and tasty!

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Ingredients

Nutrition
  • 1 (21 ounce) can blueberry pie filling
  • 1 (18 1/4 ounce) package yellow cake mix
  • 12 cup butter
  • 12 cup walnuts, chopped

Directions

  1. Place pie filling in the slow cooker. Combine dry cake mix and butter, sprinkle over filling. Sprinkle the walnuts on top of that. Cover and cook on low for 2 to 3 hours. Serve warm in bowls.
  2. Top with whipped cream or vanilla ice cream.