- Most Helpful
- Highest Rating
We used a bag of frozen corn and then served it as a dip with tortilla chips. Amazingly good with a spoon of sour cream on top to finish it off!
We used to make this also. Just refound it and are adding it to our fave file!
This was good, but a little bland for me. I served it over brown rice. It was very easy, but next time I'll try to add more seasonings. I'm also thinking of using my frozen leftovers as a burrito filling with some lettuce, avocado, etc.
This recipe was *okay*. It was easy to make and tasted alright, but was nothing special to me.
This was good. I only had 1 can of corn though, next time I'll make sure to have 2. I added some cumin & mexican seasoning because there wasn't much flavor. I think I'll cook the frozen boneless skinless chicken 1st next time because I had to keep scooping out the chicken's goopy fat & lost alot of corn in the process.
I loved this recipe. Made it in the crock pot like suggested. I portioned mine for two and it fit perfectly into a small crock pot. I do think that I will use a spicier salsa next time since we like a bit of a kick or maybe add some jalapenos to the mix. I ate mine over rice and the boyfriend ate his in tortillas.
delicious, and the whole family loved it! will be in our regular rotation. :)
I placed this mixture in burritos and it was awesome!
This was really easy.. I doubled the recipe and then divided it into three bags with four breasts in each. When it was time to cook I was glad I did because it wouldn't have all fit with 6 breasts. (We opted to freeze the breasts whole and shred after cooking.) Cooked on low 8 hours and added cream cheese for last 30 minutes. Loved the convenience of dump chicken plus crock pot- how easy is that? After tasting I added 1/2 tsp of chili powder. I will add a can of diced green chilis or some jalapenos next time, as it could use a little heat, otherwise it was great. Thanks for posting this one!
Delicious. I found the white rice took a little longer than suggested to cook, and left in the oven for around 10 more minutes. Came out perfectly.