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    You are in: Home / Recipes / Crock Pot Beef Stew Recipe
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    Crock Pot Beef Stew

    Total Time:

    Prep Time:

    Cook Time:

    4 hrs 20 mins

    20 mins

    4 hrs

    LizCl's Note:

    This is so easy to make and so delicious. The gravy is great!

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 1/2-2 lbs boneless beef cubes
    • 1 (10 3/4 ounce) can tomato soup
    • 1 (10 3/4 ounce) can cream of mushroom soup
    • 1 (1 ounce) package Lipton Onion Soup Mix
    • 1 cup sherry wine
    • 1 (16 ounce) bag baby carrots
    • 5 potatoes, quartered
    • 1 onion, sliced

    Directions:

    1. 1
      Place ingredients in crock pot in following order:.
    2. 2
      Carrots, onion, potatoes, beef cubes.
    3. 3
      Mix soups and sherry wine together. Pour over vegetables in crock pot.
    4. 4
      Cook on high 4-4 1/2 hours or on low for 8 to 9 hours.

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    Ratings & Reviews:

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    Nutritional Facts for Crock Pot Beef Stew

    Serving Size: 1 (530 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 1192.0
     
    Calories from Fat 760
    63%
    Total Fat 84.5 g
    130%
    Saturated Fat 34.4 g
    172%
    Cholesterol 112.9 mg
    37%
    Sodium 1100.0 mg
    45%
    Total Carbohydrate 57.5 g
    19%
    Dietary Fiber 6.4 g
    25%
    Sugars 13.1 g
    52%
    Protein 15.7 g
    31%

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