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    You are in: Home / Recipes / Crock Pot Beef Lentil Soup Recipe
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    Crock Pot Beef Lentil Soup

    Crock Pot Beef Lentil Soup. Photo by DrGaellon

    1/1 Photo of Crock Pot Beef Lentil Soup

    Total Time:

    Prep Time:

    Cook Time:

    9 hrs 15 mins

    15 mins

    9 hrs

    KeyWee's Note:

    This recipe was printed in our local paper. I was looking for recipes to use the soup bones I got when purchasing a side of beef from our local farmer. This is thick and rich and so easy to toss in the crock pot. Set your bread-maker to be ready when the soup is done, and dinner is served!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In slow cooker (4-1/2 quarts or larger) combine all ingredients except cabbage.
    2. 2
      Cover& cook on low 8 hours or until lentils are tender.
    3. 3
      Remove beef from bones, shred and and return to pot.
    4. 4
      Add shredded cabbage, turn pot to high setting, and cook 30 to 45 minutes or until vegetables are tender.

    Ratings & Reviews:

    • on November 25, 2009

      55

      Thoroughly enjoyed this soup. I cooked in my electronic pressure cooker instead & it came out very tasty. I added some kale & increased the tomatoes. Sub'd beef broth for the water/bouillon & cut back the salt. Great soup, thanks for sharing.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 17, 2009

      55

      Delicious! I never use bouillon, so I used 2 cans of beef broth and one of chicken broth. Since the beef broth was not low-sodium, I skipped the added salt. I added a couple of bay leaves and a bit of dried thyme. I also left out the cabbage, since I didn't think it needed the extra bulk. It was really delicious! This is a keeper! Made for My Three Chefs Fall 2009.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Crock Pot Beef Lentil Soup

    Serving Size: 1 (473 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 211.8
     
    Calories from Fat 8
    99%
    Total Fat 0.9 g
    1%
    Saturated Fat 0.2 g
    1%
    Cholesterol 0.2 mg
    0%
    Sodium 797.3 mg
    33%
    Total Carbohydrate 41.5 g
    13%
    Dietary Fiber 13.3 g
    53%
    Sugars 7.3 g
    29%
    Protein 11.1 g
    22%

    The following items or measurements are not included:

    soup bones with meat

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