Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Crock Pot Beef Burgundy Recipe
    Lost? Site Map

    Crock Pot Beef Burgundy

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

    Sort by:

    • on March 10, 2009

      We enjoyed this very much. I eliminated the carrots simply because I did not have any on hand. I know the carrot would have been delicious in this stew. I used beef broth. The gravy was perfect and needed no additional thickening. I served with mashed potatoes. Thanks so much for, bmcnichol, a delightful supper that was very easy to prepare!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 25, 2008

      Got this from TOH 's slow cooker contest. Great recipe. The easiest and best tasting beef burgundy I have tried. Wonderful over egg noodles and the tapioca gives it a beautiful rich glazed look. I added minced garlic and Worcestershire sauce and a pinch of sugar. Garnished with fresh minced parley-a keeper.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 29, 2007

      I made one addition (a potato, because DH insisted) and one omission (the tapioca, because I didn't think that it needed it). The flavor is deep and rich with the broth choice and a simple, hearth stew is so welcome after all of the Christmas excess. I served it in a bowl with a whole wheat bun. DH is raving and proclaiming it to be the best stew that he has had is ages. A recipe that gets that kind of reaction from my DH and is this easy had to be top marks. OH! I skipped the added salt also. I'm sure that this is a keeper.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »


    Nutritional Facts for Crock Pot Beef Burgundy

    Serving Size: 1 (305 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 280.1
    Calories from Fat 64
    Total Fat 7.1 g
    Saturated Fat 2.9 g
    Cholesterol 75.9 mg
    Sodium 809.0 mg
    Total Carbohydrate 23.9 g
    Dietary Fiber 2.0 g
    Sugars 12.8 g
    Protein 27.9 g


    Over 475,000 Recipes Network of Sites