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    You are in: Home / Recipes / Crock Pot Beef Bacon and Barley Soup Recipe
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    Crock Pot Beef Bacon and Barley Soup

    Crock Pot Beef Bacon and Barley Soup. Photo by kzbhansen

    1/1 Photo of Crock Pot Beef Bacon and Barley Soup

    Total Time:

    Prep Time:

    Cook Time:

    23 mins

    15 mins

    8 mins

    Cathy Pete's Note:

    Good for a cold winter night Some good comfort soup

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook bacon in large non stick skillet over medium heat for 3 minutes. Stirring frequently.
    2. 2
      Add Beef and onion salt and pepper; cook 3 to 5 minutes or until beef is browned.
    3. 3
      Into 4 quart crock pot layer potatoes, carrots, corn and barley. Top with beef mixture. Pour broth tomatoes and gravy over top. DO NOT STIR!
    4. 4
      Cover and cook on low for 7 to 8 hours. Stir before serving.

    Ratings & Reviews:

    • on January 12, 2009

      55

      Oh this was WONDERFUL!!!! I made as written except for adding more barley and using canned corn. Flavor was fabulous!!!! If I could rate 10 stars I would!!! Thanks for posting!!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 12, 2010

      55

      Fixed this the other day for DH's father and his "girlfriend" and she just called to let me know it was delicious!! I fixed half the recipe and sent it over to them so I myself didn't get to try it. I will be making this again just for DH and I. I followed the directions and while cooking it smelled soooo gooood. Thank you and I will update when I get a sample. Made for Spring PAC 2010.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 13, 2009

      55

      This was a delicious soup, Cathy Pete. Both my kids and enjoyed it, too, which is a big plus. The gravy made it a bit thicker than regular soup and gave it a slight tang to the flavor. I used lower salt beef broth. The barley was subtle but added a bit more texture. Thanks for posting and I'll look out for more of your recipes. Roxygirl

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Crock Pot Beef Bacon and Barley Soup

    Serving Size: 1 (295 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 420.4
     
    Calories from Fat 213
    50%
    Total Fat 23.7 g
    36%
    Saturated Fat 8.6 g
    43%
    Cholesterol 67.8 mg
    22%
    Sodium 1172.0 mg
    48%
    Total Carbohydrate 28.1 g
    9%
    Dietary Fiber 3.7 g
    14%
    Sugars 2.7 g
    10%
    Protein 24.0 g
    48%

    The following items or measurements are not included:

    boneless beef steaks

    tomatoes seasoned with basil garlic & oregano

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