Crock Pot Beef and Broccoli

Total Time
6hrs 20mins
Prep 20 mins
Cook 6 hrs

A very easy Asian style Beef and Broccoli in the crock pot.

Ingredients Nutrition


  1. Place beef in a crock pot.
  2. In a small bowl, combine consomme, soy sauce, brown sugar, oil, and garlic. Pour over beef. Cook on low for 6-8 hours.
  3. In a cup, stir cornstarch and 2 tablespoons sauce from the crock pot until smooth. Add to crock pot. Stir well to combine.
  4. Add broccoli to the crock pot. Stir to combine.
  5. Cover and cook an additional 30 minutes on high (the sauce has to boil for it to thicken).
  6. Serve over hot cooked rice.
Most Helpful

4 5

This is a great meal. So easy and such tender beef. I would double the beef, though, and reduce the sauce in a saucepan. For me, the broccoli took closer to 45 min to cook. I think I would also add a bit of ginger next time, too.

This is a very good and easy recipe...I agree with using a larger chuck roast though. As for the broccoli, I like to steam mine then add it right before I'm ready to eat.