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    You are in: Home / Recipes / Crock Pot BBQ Beef/Moose/Venison Recipe
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    Crock Pot BBQ Beef/Moose/Venison

    Average Rating:

     3 Total Reviews

    Showing 1-3 of 3

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    • on April 04, 2003

      We did this recipe with 4 lbs Moose and slow cooked high for 4 hours - TENDER! TASTY! MMMMMMMMM Only wandering what the amount of measurement was for the worcestershire sauce??? I used 1/4 tsp ? I omitted steps 2,10,11,12 and just served au jus!

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    • on May 31, 2010

      I have made this twice with Caribou and love it. I will not use any other BBQ sauce again. Outstanding!!!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on January 22, 2006

      We eat a lot of venison in our house and I am always looking for new ways to serve it. Unfortunately, this isn't exactly what I was hoping for. BBQ led me to believe it would be a bit tangy, but I didn't feel this had much of a BBQ taste. The onions overpowered the venison. I even added only one onion, and they were still too overpowering, and we even like onions :) I could see where this recipe would be really good with a really "gamey" piece of meat as the onions would disguise the game flavor. We did enjoy it, hence the 4 stars, but it wasn't quite what we were looking for. I served this with Parmesan-mustard Mashed Potatoes Parmesan-mustard Mashed Potatoes and they seemed to be a nice mix in flavors. Thanks a bunch! :)

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    Nutritional Facts for Crock Pot BBQ Beef/Moose/Venison

    Serving Size: 1 (197 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 368.8
     
    Calories from Fat 229
    62%
    Total Fat 25.4 g
    39%
    Saturated Fat 10.8 g
    54%
    Cholesterol 86.1 mg
    28%
    Sodium 618.6 mg
    25%
    Total Carbohydrate 12.6 g
    4%
    Dietary Fiber 0.8 g
    3%
    Sugars 8.2 g
    33%
    Protein 21.8 g
    43%
    Detailed Nutrition Values About Nutrition Info
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