Crock Pot Bavarian Sauerkraut Dinner

Total Time
8hrs 10mins
Prep 10 mins
Cook 8 hrs

A tasty heart warming dinner that is ready when you come home from work.

Ingredients Nutrition

Directions

  1. In bottom of a crock pot/slow cooker, layer 1 can sauerkraut, 1 pound sausage pieces, half the onion slices, 1/2 teaspoon boulllon and 1/4 teaspoon celery seed.
  2. Repeat layers.
  3. Add water.
  4. Cover and cook on LOW heat setting for 7 to 9 hours or HIGH for 3 to 4 hours.
  5. Serve with boiled potatoes and apple raisin salad.

Reviews

(1)
Most Helpful

This recipe is Fantastic!It also works great for pork chops with bone and hot dogs. Instead of the water,I added 1 cup apple juice. A quick and easy meal anytime.

Audrey M August 22, 2005

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