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I had to make something for my lunches for the week and it had to be WW friendly. I found most of this stuff in my cupboard and it turned out really good. Low in fat and full of flavor! After cooking I divided this up into 5 lunch containers.
1 1/2 Cup
Units: US | Metric
Serving Size: 1 (217 g)
Servings Per Recipe: 5
The following items or measurements are not included:
low-fat cream of chicken soup