Prep 10 mins
Cook 5 hrs
Slow baked flavor in these delicious apples. A crock pot makes them easy!
- 3 medium baking apples, washed &, cored
- 1 tablespoon raisins
- 2 tablespoons sugar
- 1⁄2 teaspoon cinnamon
- 1 tablespoon butter
- 1⁄2 cup water
- Place apples in crock pot.
- Mix raisins and sugar; fill center of apples.
- Sprinkle with cinnamon and dot with butter.
- Cover and cook for 7-9 hours on low.
I am on a mission for all things crock pot! Besides adoring crock pot cooking which I have been doing since age 10, I need to find 'do-able' recipes for my pot for when I return to Morocco to live. If nothing else is shipped ahead, THIS time, my crockpot will be! I need to find recipes with ingredients readily available there as well and this is a keeper! Just wait until my fiance (will be husband when I move back) has his 1st baked apple!! I grew up on them but many of these things will be wonderful new things to him. Thank you for this to put in my Moroccan crockpot file!!
I made these to go with a fresh pork roast, added a kraft caramel to the top of each one. They were great...will definitely make them many times.....
These were so yummy. The longer they cooked the better they tasted, we will defiantly make these again.