Crock Pot Asparagus Casserole

READY IN: 4hrs 5mins
Recipe by bmcnichol

This is one of our favorite crock pot side dishes.

Top Review by anme7039

I kinda tweaked this recipe a bit and used fresh steamed asparagus. Also I was going to make this in the crockpot, but I only have to cook for two tonight so I scaled this down to two and made this is the oven and baked at 350 F for like 20 minutes until it was bubbly and hot. This was very tasty and I bet it would taste great in the crockpot too!

Ingredients Nutrition

  • 2 (10 ounce) cans asparagus
  • 1 (10 ounce) can cream of mushroom soup
  • 1 cup grated cheddar cheese
  • 12 cup coarsely crushed saltine
  • 1 teaspoon butter


  1. Place drained asparagus in lightly buttered crock pot.
  2. Combine soup and cheese.
  3. Top asparagus with soup mixture, then the cracker crumbs.
  4. Dot with butter.
  5. Cover and cook on low for 4 to 6 hours.

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