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    You are in: Home / Recipes / Crock Pot Arroz Con Queso Recipe
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    Crock Pot Arroz Con Queso

    Total Time:

    Prep Time:

    Cook Time:

    8 hrs 10 mins

    10 mins

    8 hrs

    Geema's Note:

    Rice, cheese and beans cooked in the crock pot so that you can have comfort food at the end of a long day.

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    Units: US | Metric


    1. 1
      Set aside 1 cup of the grated cheese.
    2. 2
      Mix all other ingredients together, breaking up the tomatoes carefully.
    3. 3
      Place mixture into a well greased crock pot.
    4. 4
      Cover and cook on low setting for 6-9 hours.
    5. 5
      Just before serving, sprinkle with reserved grated cheese.

    Ratings & Reviews:

    • on January 16, 2004


      I really enjoyed this dish, even though I did make some changes to it. I tried to find converted rice, but no luck, so I used long grain brown rice, added about a cup more water, turned it on high for a couple hours, then down to low for about 4 hours. I used home canned tomatoes and a combination of Monterey Jack and colby cheese. I loved this with cheese on top and it made alot so I will be nibbling on this for the coming week. Thanks Geema! ;)

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    • on March 30, 2010


      Yummy! I made with Chili beans as I could not find mexican beans. I found it got a bit mushy, but the flavor was very good. It was even better the next day. I will make this again, yummy and so easy! I served it with more salsa.

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    • on February 05, 2004


      Very good and filling. I used didn't have any converted rice so used regular rice (added 1/2 cup water) and I wasn't sure what Mexican beans were so I used chili beans. We all liked the result of spicy beans, rice and cheese. Although we served this by itself I think this would be great with cornbread and hot dogs. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Crock Pot Arroz Con Queso

    Serving Size: 1 (295 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 445.0
    Calories from Fat 174
    Total Fat 19.4 g
    Saturated Fat 9.1 g
    Cholesterol 38.7 mg
    Sodium 912.8 mg
    Total Carbohydrate 50.4 g
    Dietary Fiber 4.0 g
    Sugars 4.3 g
    Protein 19.1 g

    The following items or measurements are not included:

    mexican style beans

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