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    You are in: Home / Recipes / Crock-Pot Applesauce Chicken Recipe
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    Crock-Pot Applesauce Chicken

    Total Time:

    Prep Time:

    Cook Time:

    6 hrs 10 mins

    10 mins

    6 hrs

    SweetSueAl's Note:

    A 3 or 4 quart crockpot is the best size for this, but I have a 6 quart. If your pot cooks fast, err on the lower end of cooking time. From the website A Year of Crockpoting

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    Units: US | Metric


    1. 1
      Put the frozen chicken pieces into your crockpot.
    2. 2
      Add the onion (if you are using the dried onion, wait and add it to the applesauce).
    3. 3
      In a bowl, mix the applesauce, vinegar, garlic, and spices together. Pour on top of the chicken.
    4. 4
      Cover and cook on low for 5-7 hours, or on high for 3-4.
    5. 5
      Serve with rice or noodles.

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    Ratings & Reviews:

    • on March 09, 2010


      This was very good! I made this yesterday after making applesauce in the crockpot on Sunday (#45633). The only change I made was to use some garlic powder instead of minced due to time constraints. It needed when I ate it, but had great flavor and was still moist. Thanks! I've been perusing the year of crock pot cooking blog myself!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Crock-Pot Applesauce Chicken

    Serving Size: 1 (175 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 205.8
    Calories from Fat 62
    Total Fat 6.9 g
    Saturated Fat 1.9 g
    Cholesterol 46.4 mg
    Sodium 73.3 mg
    Total Carbohydrate 20.8 g
    Dietary Fiber 1.4 g
    Sugars 0.4 g
    Protein 15.5 g

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