8 Reviews

I have made this twice so far, and the taste is beyond amazing, but mine never seems to thicken up like the picture. Should I cook this on high instead of low, and are you supposed to stir it??

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chosengirl817 March 19, 2016

I made this dessert for an office potluck and everyone loved it. I doubled the recipe and thought I'd have leftovers. No leftovers...it was GONE and several people asked for the recipe and/or thanked me for making it. It was so easy that I felt like I cheated!

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johnandmisty December 06, 2013

OH MY GOSH!!! This was so good, and was a hit with my husband! Thanks for sharing

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barbarak5 May 20, 2013

Husband loved it cold!! :)

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JackieCollas April 08, 2011

This is the BEST dessert ever. I have made it three times in the last two weeks. I used Krusteaz brand of cinnamon crumb cake. I have passed the recipe on to a few people, and they loved it to. It's sooo good warm, with vanilla ice cream. Thanks sooo much for the great recipe.

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jpetersen31 March 27, 2009

This was so simple and easy to do. It's really good with vanilla ice cream. Ummmm!

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LaChina August 23, 2007

WOW - so easy and so good - the only thing I suggest is making sure you cook this in a 1.5 qt cooker - I used 1 quart and had to take some out - I should have followed directions but I thought it would be ok - I used pecans instead of walnuts as that is what I had on hand. Will make again! Thanks!

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shellibaby0912 April 10, 2007

This has quickly become one of my husband's favorites. I do add two extra chopped apples just because I feel guilty about making something so easy. Everyone who has tried it loves it. My husband likes it best with a scoop of butter pecan ice cream. This one is a keeper. Thank you.

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Guava G. March 11, 2007
Crock Pot Apple Crumb Crisp