Prep 10 mins
Cook 24 hrs
This is a recipe with that old fashion copper kettle cooked taste with the ease of dump and go in your crock pot. Super easy - you will not be disappointed!
- Put apples in a crock pot and cook overnight on high or 9 hours.
- In the morning, add cinnamon, sugar and cloves.
- Cook all day on low or 10 to 12 hours.
I think it may be that my crock pot has different temperature than yours (mine is European), but I could not get this to come out right. I've tried three times. I'm going to keep trying and if I can figure out the right timing, I'll be glad to change my review. (Made for PAC Fall 2009)
This was so easy and delicious!! Great recipe for someone who doesn't have the time but has lots of apples!!