Crock Pot All American Meatloaf

READY IN: 8hrs 25mins
Recipe by BeckyF

This is a recipe that can be put together the night before and refrigerated.

Top Review by Darlene Summers

Becky, This was very good meat loaf,I never thought about meat loaf in the crockpot.I am crazy about my crockpot,so I tried this and am glad I did. I did use ketchup on top though,just because I love my meatloaf with ketchup.rnand I used Italian seasoned bread cubes,soaked in a little milk. Great Recipe,Thanks. Darlene Summers

Ingredients Nutrition


  1. In a large mixing bowl, combine all ingredients, except the cheese and tomato paste.
  2. Shape half of the meat mixture into a loaf.
  3. Arrange 8 cheese strips on the meat, and top with the remaining meat, pressing the edges together to make a seal.
  4. Place in the Crock-Pot.
  5. Top with the tomato paste and the remaining cheese slices.
  6. Cover; cook on Low for 6 to 8 hours on Low or on High for 3 to 4 hours.

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