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    You are in: Home / Recipes / Croatian Simple Chicken Liver Meal Recipe
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    Croatian Simple Chicken Liver Meal

    Croatian Simple Chicken Liver Meal. Photo by nitko

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    nitko's Note:

    This is meal I was enjoying to eat when I was a kid. We used to eat grilled chicken every Sunday and in Croatia you can buy the whole chicken on the market. We use neck, head, wings, legs, guts for soup, and my father, brother and I would enjoy this meal usually in the morning. This is recipe for 3-4 portions. You can serve it with cooked rice or mashed potato.

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    Ingredients:

    Serves: 4

    Yield:

    portions

    Units: US | Metric

    Directions:

    1. 1
      Take a frying pan. Sauté finely sliced onion on lard until soft.
    2. 2
      Add sliced chicken liver and sauté it until they become grayish.
    3. 3
      Add red dried paprika, chili and pepper and mix well.
    4. 4
      Saute it but not long, liver should be medium done. Salt at the end otherwise liver would be hard.
    5. 5
      You can add a spoon of sour cream on each plate.

    Ratings & Reviews:

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    Nutritional Facts for Croatian Simple Chicken Liver Meal

    Serving Size: 1 (228 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 194.3
     
    Calories from Fat 79
    40%
    Total Fat 8.8 g
    13%
    Saturated Fat 2.9 g
    14%
    Cholesterol 433.6 mg
    144%
    Sodium 383.3 mg
    15%
    Total Carbohydrate 6.1 g
    2%
    Dietary Fiber 1.4 g
    5%
    Sugars 2.3 g
    9%
    Protein 21.9 g
    43%

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