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    You are in: Home / Recipes / Crisscross Peanut Butter Cookies Recipe
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    Crisscross Peanut Butter Cookies

    Crisscross Peanut Butter Cookies. Photo by ~Nimz~

    1/1 Photo of Crisscross Peanut Butter Cookies

    Total Time:

    Prep Time:

    Cook Time:

    32 mins

    20 mins

    12 mins

    LizCl's Note:

    Easy to make and delicious. Children love them.

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    Ingredients:

    Yield:

    cookies

    Units: US | Metric

    Directions:

    1. 1
      Sift dry ingredients.
    2. 2
      In large bowl, combine butter and peanut butter. Beat for 30 seconds at medium speed.
    3. 3
      Add sugar and brown sugar; and beat until fluffy.
    4. 4
      Add egg and vanilla; beat well.
    5. 5
      Stir in flour mixture and beat until well blended.
    6. 6
      Refrigerate, covered, at least 1 hour.
    7. 7
      Form dough into 1 inch balls.
    8. 8
      Place on lightly greased cookie sheets. Flatten with fork, dipped in flour, making a criss cross pattern.
    9. 9
      Bake at 375 degrees for 10 to 12 minutes or until lightly browned.
    10. 10
      Cool 1 minute; remove to rack.

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    Ratings & Reviews:

    • on March 12, 2006

      55

      These are excellent little cookies. Don't put them too close together because they do tend to spread out. So simple to make yet just delightful. Thanks

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Crisscross Peanut Butter Cookies

    Serving Size: 1 (666 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 126.2
     
    Calories from Fat 61
    48%
    Total Fat 6.7 g
    10%
    Saturated Fat 2.9 g
    14%
    Cholesterol 18.9 mg
    6%
    Sodium 97.5 mg
    4%
    Total Carbohydrate 14.8 g
    4%
    Dietary Fiber 0.6 g
    2%
    Sugars 9.0 g
    36%
    Protein 2.2 g
    4%

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