Crispy Topped Tuna & Pasta

READY IN: 25mins
Recipe by English_Rose

Kids will love this pasta bake made with tuna, cream cheese, veggies and pasta.

Top Review by Sydney Mike

Made this as per the recipe directions & I had A GREAT TASTING CASSEROLE! I did use fresh breadcrumbs made from a dense & nutty winterwheat bread that I always have on hand! As enjoyable as this was, another time I might just use one 7-oz can of white albacore & one 14.5-oz can of chicken breast ~ We like that combo! Thanks for sharing a great recipe! [Tagged, made & reviewed in Bargain Basement tag]

Ingredients Nutrition


  1. Heat the oil in a large saucepan and fry the onion for 2-3 minutes until soft.
  2. Add the italian herbs and garlic granules and fry for a further minute.
  3. Add the tomato paste, tomatoes and sweetcorn and cook gently for 5 minutes.
  4. Stir in the cream cheese, tuna and pasta, heat through. Transfer to a serving dish.
  5. Heat the butter in a frying pan and fry the breadcrumbs and Bacon Bits until crispy. Sprinkle over the tuna mixture.

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