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    You are in: Home / Recipes / Crispy Shrimp Pasta for Two Recipe
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    Crispy Shrimp Pasta for Two

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    gailanng's Note:

    Something special for two. The shrimp is the show in this dish paired with lightly sauced angel hair pasta.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Sprinkle shrimp with salt, pepper and toss to combine. Sprinkle 1 tablespoon flour over the shrimp and toss to coat the shrimp. Repeat by sprinkling 1 more tablespoon flour and toss to evenly coat the shrimp.
    2. 2
      Melt butter and olive oil in a large skillet over medium high heat. When hot, add the shrimp in a single layer and cook on each side, flipping once, until golden brown, approximately 3-4 minutes per side. Remove to plate.
    3. 3
      Pour in the chicken broth. Cook for about 5 minutes, whisking the bottom of the pan to deglaze. Reduce heat to medium and pour in cream, whisking constantly. Cook sauce over medium heat until bubbly and the cream starts to thicken the mixture, about 5 minutes. Adjust seasonings as desired with cajun seasonings. If too thick, add a few tablespoons additional broth.
    4. 4
      Add the cooked pasta and shrimp to the sauce and stir to combine. Dust with parmesan, if desired.

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    Nutritional Facts for Crispy Shrimp Pasta for Two

    Serving Size: 1 (497 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 763.3
     
    Calories from Fat 403
    52%
    Total Fat 44.8 g
    69%
    Saturated Fat 19.8 g
    99%
    Cholesterol 311.6 mg
    103%
    Sodium 1959.6 mg
    81%
    Total Carbohydrate 54.2 g
    18%
    Dietary Fiber 2.3 g
    9%
    Sugars 1.8 g
    7%
    Protein 35.8 g
    71%

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