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    You are in: Home / Recipes / Crispy Scallop Cakes With Balsamic Dressed Tomatoes Recipe
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    Crispy Scallop Cakes With Balsamic Dressed Tomatoes

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    Nutritional Facts for Crispy Scallop Cakes With Balsamic Dressed Tomatoes

    Serving Size: 1 (127 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 232.4
     
    Calories from Fat 154
    66%
    Total Fat 17.2 g
    26%
    Saturated Fat 8.0 g
    40%
    Cholesterol 52.5 mg
    17%
    Sodium 331.2 mg
    13%
    Total Carbohydrate 4.3 g
    1%
    Dietary Fiber 0.4 g
    1%
    Sugars 0.4 g
    1%
    Protein 15.3 g
    30%

    The following items or measurements are not included:

    Old Bay Seasoning

    Detailed Nutrition Values About Nutrition Info
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