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    You are in: Home / Recipes / Crispy Potatoes over Crumbled Sausage With Poached Egg #5FIX Recipe
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    Crispy Potatoes over Crumbled Sausage With Poached Egg #5FIX

    Crispy Potatoes over Crumbled Sausage With Poached Egg #5FIX. Photo by Nancy's Pantry

    1/2 Photos of Crispy Potatoes over Crumbled Sausage With Poached Egg #5FIX

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    tambocos's Note:

    5-Ingredient Fix Contest Entry. Quick and easy. Classic comfort food.

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    Serves: 4



    Units: US | Metric


    1. 1
      Cook sausage over medium-high heat until browned. Add three of the chopped onions to sausage and heat an additional minute. Remove from pan.
    2. 2
      In a non-stick skillet, heat 3 cups of water.
    3. 3
      Divide potatoes into 4 portions and add to skillet. Heat potatoes over medium-high heat until crispy and golden, about 5 to 6 minutes. Flip and repeat on other side.
    4. 4
      To poach eggs:.
    5. 5
      One by one, crack each egg onto saucer. Bring water to a boil, and reduce to a simmer.
    6. 6
      Carefully slip each egg into the simmering water. With a spoon, gently nudge the egg whites closer to their yolks.
    7. 7
      Immediately cover with a lid and turn off heat. Cook 3 to 5 minutes, depending on firmness desired.
    8. 8
      Lift each egg from the water with a slotted spoon. Drain well.
    9. 9
      Divide sausage into fourths and scoop onto plate. Top with potatoes and 1/4 cup shredded cheese. Top with poached eggs and sprinkle with remaining chopped green onion.

    Ratings & Reviews:

    • on April 16, 2014


      Made this tasty dish for breakfast this morning -- my first time to make poached eggs and they turned out pretty good. I did follow other instructions for cooking the poached eggs by adding vinegar to the water. I think next time I would place everything on an English muffin, but that's just our preference. Made for Spring PAC, April, 2014.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Crispy Potatoes over Crumbled Sausage With Poached Egg #5FIX

    Serving Size: 1 (235 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 190.1
    Calories from Fat 127
    Total Fat 14.1 g
    Saturated Fat 7.5 g
    Cholesterol 215.6 mg
    Sodium 248.8 mg
    Total Carbohydrate 1.8 g
    Dietary Fiber 0.3 g
    Sugars 0.6 g
    Protein 13.5 g

    The following items or measurements are not included:

    sage sausage

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